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A legendary Mysore eatery serving authentic North Karnataka meals, famous for its Jolada Rotti and traditional sweets like Mysore Pak.
Mahesh Prasad is a straightforward, unpretentious restaurant in Mysore that has earned a loyal following for its authentic North Karnataka cuisine. The place is often busy, filled with locals and informed tourists who come for a specific experience: the 'Jolada Rotti Oota' or sorghum flatbread meal. The dining area is functional and simple, with basic seating arrangements. The focus here is entirely on the food, which is served quickly and efficiently, often in a self-service or limited-service style.
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2207, Ashoka Road, Lashkar Mohalla, Chamarajapuram Mohalla, Chamarajapuram, Mysore, Karnataka, India
Air
Mysore Airport (Mandakalli Airport - MYQ) is the nearest airport, located about 12 km away. It takes around 25-30 minutes to reach by taxi.
Train
Mysore Junction Railway Station (MYS) is the main station, about 3 km away. You can hire an auto-rickshaw or a taxi from the station, which takes 10-15 minutes.
Road
Mysore is well-connected by road via NH275 from Bangalore (145 km, 3-4 hours) and other major cities in Karnataka. KSRTC and private buses operate frequently to the Mysore bus stand, which is about 3 km away.
Local Transport
Auto-rickshaws are the most common mode of local transport. Ride-hailing apps like Ola and Uber are widely available. City buses also have good connectivity to the Chamarajapuram area.
Nearby restaurants near Mahesh Prasad
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