The Red Ginger - Pan-Asian Restaurant in South Goa

Goa, GoaRESTAURANTFood

An upscale Pan-Asian restaurant in South Goa's Mayfair Resort, known for its authentic cuisine, teppanyaki counter, and riverside views.

iHighlights

Info

RESTAURANT

Info

Food

Info

2-3 hours

Accessibility

Wheelchair Friendly

Parking

Parking Available

Photography

Photography Allowed

About the Destination

Overview

The Red Ginger is a specialty Pan-Asian restaurant located within the Mayfair Hideaway Spa Resort in South Goa. The restaurant's interior is tastefully designed with distinct Asian influences, creating a sophisticated and calm atmosphere for diners. It sits near the banks of the Sal River, and some seating offers pleasant views of the water and surrounding greenery. The overall experience is one of refined dining, away from the more crowded parts of Goa. The menu focuses on cuisines from across Asia, with a strong emphasis on Thai and Chinese dishes. You can expect to find classics like Pad Thai, various curries, dim sum, and well-prepared stir-fries. A key feature is the teppanyaki counter, where chefs cook dishes live for guests, adding an interactive element to the meal. The food is prepared with attention to authenticity and presentation, fitting its location within a luxury resort. It's a place for a special meal, a quiet dinner, or for anyone looking to experience high-quality Asian food in a serene setting.

Contact Information

Phone: +91-832-2721111

Email: hideawaygoa@mayfairhotels.com

Why This Place is Special

• Authentic Pan-Asian cuisine, particularly Thai and Chinese dishes
• Live Teppanyaki counter for interactive dining
• Elegant interiors with Asian-inspired decor
• Location within the Mayfair Hideaway Spa Resort
• Views of the Sal River from parts of the restaurant
• Extensive selection of wines and cocktails
• Professional and attentive service

Ideal For

CouplesFamiliesGroupsFood lovers

Facilities & Amenities

• Parking
• Restrooms
• Bar
• Air conditioning
• Wheelchair access
• Seating areas
• Card payment accepted

Visitor Tips

• Make a reservation in advance, especially for dinner on weekends, as it can get busy.
• Request a table near the window for a better view of the Sal River, particularly around sunset.
• Try the live Teppanyaki counter for a more engaging dining experience and freshly grilled food.
• Adhere to the smart casual dress code to match the restaurant's upscale atmosphere.
• If you enjoy spicy food, ask for the chef's recommendations from the Thai section of the menu.
• Check the timings before visiting, as it is primarily a dinner restaurant and may have specific hours.
• Plan for a relaxed meal; the service is thorough but not rushed.
• Inform the staff about any dietary restrictions or allergies; they are usually accommodating.

Rules & Restrictions

• Reservations are highly recommended, especially for larger groups
• No outside food or beverages allowed
• Smart casual dress code is generally expected

Safety Information

• If you are driving or riding a scooter, be cautious on the smaller rural roads leading to Betul, especially after dark.
• Book taxis through the resort or a trusted operator for safety and fair pricing.
• The restaurant is located near a river; be mindful if you are visiting with young children.
• Goa can be humid; stay hydrated even during evening hours.
• Store your valuables securely. While the resort is safe, it's always a good practice.
• Confirm your return transport beforehand, as getting a taxi late at night from this area can be difficult without prior booking.

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Location & Address

Mayfair Hideaway Spa Resort, Rangalli, Velim, Betul, Betul, Goa, Goa, India

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Best Time to Visit

The ideal time to visit is from November to February when Goa's weather is cool and pleasant, making the overall resort experience more enjoyable. Dinner is the best time to dine here, as the lighting and ambiance are particularly nice in the evening. The restaurant is less crowded on weekdays. Visiting during the monsoon (June to September) can also be a unique experience, with lush green surroundings, but travel to this part of Goa might be more challenging.
Peak Crowd: December-January, especially during Christmas and New Year's weeks and on weekends.
Moderate Crowd: October-November and February-March, on weekday evenings.
Low Crowd: April-September, during the summer heat and monsoon season.

How to Reach

Air

Goa's Dabolim Airport (GOI) is the nearest airport, located approximately 42 km away. It takes about 75-90 minutes to reach the resort by taxi, depending on traffic.

Train

Madgaon (Margao) Railway Station (MAO) is the closest major railhead, about 18 km away. It's well-connected to major cities in India. You can hire a taxi from the station, which takes around 30-40 minutes.

Road

The resort is accessible by road from major Goan towns like Margao (18 km) and Panjim (50 km). You can drive yourself or hire a taxi. It is located in the quieter, southern part of Goa.

Local Transport

Local transport options are mainly rental scooters, rental cars, and private taxis. App-based cab services have limited availability in this area. It is advisable to arrange for transport in advance.