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Restaurants

Popular restaurants and culinary destinations

121 destinations to explore

Restaurants

Popular restaurants and culinary destinations

121 destinations to explore

Showing 12 of 121 destinations

Chutneys

Hyderabad, Telangana

A popular Hyderabad restaurant celebrated for its authentic South Indian vegetarian cuisine and its signature platter of six unique chutneys.

As a restaurant, Chutneys can be visited year-round. However, for tourists visiting Hyderabad, the best months are from October to March when the weather is pleasant. To dine here, lunch (12:30 PM - 3:00 PM) and dinner (7:30 PM - 10:30 PM) are the primary meal times. For a quieter experience, consider visiting for a late lunch around 3:00 PM on a weekday. The restaurant is busiest on weekends and public holidays.

1-2 hours

Yauatcha Mumbai

Mumbai, Maharashtra

A stylish, modern Cantonese teahouse in BKC, celebrated for its authentic dim sum, chic decor, and exquisite French-style patisserie.

Yauatcha is open year-round. For a lively atmosphere, visit during dinner hours (8 PM - 11 PM) on Fridays and Saturdays. Weekday lunches (12 PM - 3 PM) are popular for business meetings and offer a more relaxed setting. For a quieter meal, consider an early dinner on a weekday. The weather in Mumbai is most pleasant from November to February. The restaurant is indoors and air-conditioned, making it a comfortable destination anytime.

2-3 hours

Prithvi Cafe

Mumbai, Maharashtra

An iconic open-air cafe in Juhu, attached to Prithvi Theatre, known for its creative atmosphere, affordable food, and as a popular hub for artists.

The months from October to March are best, offering pleasant weather for the outdoor seating. Evenings are lively year-round. Avoid the peak monsoon season from June to August, as heavy rains can disrupt the open-air experience. The summer months of April and May can be quite hot and humid during the day, but the evenings are still popular with visitors. For a quieter experience, weekday mornings are ideal.

1-2 hours

Wengers

Delhi, Delhi

Delhi's oldest and most iconic bakery in Connaught Place, famous for its classic patties, pastries, cakes, and old-world charm since 1926.

The best time to visit Delhi is from October to March, when the weather is cool and pleasant for exploring Connaught Place. Wengers can be enjoyed year-round, but the experience is more comfortable during these months. Avoid the intense summer heat of May and June. The bakery is especially popular during the Christmas season for its festive treats. For fewer crowds inside the shop, weekday mornings are ideal.

30 minutes

Truffles Koramangala

Bangalore, Karnataka

A perpetually busy Koramangala cafe, famous for its American-style burgers, thick shakes, and energetic atmosphere, popular with students and young professionals.

Truffles is a year-round destination. Bangalore's weather is pleasant throughout the year. To avoid long waits, the best time to visit is on a weekday afternoon between 3:00 PM and 5:00 PM. Weekends, especially evenings, are extremely crowded. The restaurant is busiest during college holidays and festive seasons. For a calmer experience, aim for a weekday lunch right when they open.

1-2 hours

Tamasha

Delhi, Delhi

A sprawling multi-level restaurant and bar in Connaught Place known for its truck bar, outdoor seating, and vibrant nightlife.

For a relaxed meal, weekday afternoons (1:00 PM - 4:00 PM) are ideal. For experiencing the nightlife, visit after 9:00 PM on Friday or Saturday. The best months for enjoying the outdoor seating are from October to March when Delhi's weather is cool and pleasant. Avoid peak summer months (May-June) for daytime outdoor plans. The venue is busiest during weekends and festive seasons.

2-3 hours

Al-Lazeez Restaurant

Bangalore, Jammu and Kashmir

A popular restaurant on Srinagar's Boulevard Road, known for serving authentic Kashmiri Wazwan and classic North Indian cuisine in a casual setting.

The best time to visit Srinagar for pleasant weather is from March to October, which is also the peak season for the restaurant. For a meal, lunch (1 PM - 3 PM) and dinner (8 PM - 10 PM) are the most popular times. To experience the local cuisine when it's busiest and the atmosphere is lively, visit during these hours. For a quieter meal, consider an early dinner around 7 PM on a weekday.

1-2 hours

Haji Ali Juice Centre

Mumbai, Maharashtra

Mumbai's iconic late-night spot for fresh juices, thick milkshakes, and its famous Sitafal cream, serving locals and tourists for decades.

The juice centre is open year-round and is a great spot anytime. However, the best experience is from October to May when the weather is pleasant for an outdoor eatery. Specific fruit seasons are key: visit from April to June for the best mango cream, and from September to December for the famous Sitafal (custard apple) cream. The quintessential visit is late in the evening or post-midnight, especially on weekends.

30 minutes

Di Ghent Cafe

Gurgaon, Haryana

A charming European-style cafe in Gurgaon known for its authentic Belgian waffles, all-day breakfast, and cozy, two-level rustic setting.

Di Ghent Cafe is an all-year-round destination. The indoor, air-conditioned environment makes it comfortable even during Gurgaon's hot summers (April-June) and humid monsoons (July-September). The winter months (October-March) are particularly pleasant. For the best experience, visit for breakfast or brunch. Weekday mornings are ideal for a quiet meal, while weekend brunches offer a more lively atmosphere, though you should be prepared for crowds.

1-2 hours

Chichas

Hyderabad, Telangana

A legendary late-night eatery in Hyderabad, serving authentic Hyderabadi biryani, kebabs, and local favorites in a lively, no-frills setting.

October to February is ideal, as the pleasant winter weather makes the semi-outdoor seating very comfortable, especially in the evenings. The summer months from April to June can be uncomfortably hot. While the monsoon season from July to September is manageable, rain can sometimes affect the open seating areas. Regardless of the season, the best time to experience Chichas is from 9:00 PM to 1:00 AM, when the place is at its busiest.

1-2 hours

Karavalli

Bangalore, Karnataka

Experience authentic South Indian coastal cuisine at this acclaimed restaurant, known for its traditional recipes and heritage-style outdoor setting.

The restaurant is open year-round, and Bangalore's pleasant climate makes any time suitable. The evening hours are most popular due to the beautiful ambiance of the outdoor seating area. The months from September to February are particularly ideal, with cooler, dry weather perfect for alfresco dining. Weekday lunches are generally quieter. Reservations are strongly recommended regardless of the season, especially for weekend dinners.

2-3 hours

Britannia and Co. Restaurant

Mumbai, Maharashtra

A legendary Parsi café in Mumbai's Ballard Estate, famous for its Berry Pulao and charming, old-world ambience that transports you to a bygone era.

The best time to visit Mumbai for pleasant weather is from October to March, when humidity is lower and temperatures are comfortable. However, the restaurant offers a consistent experience year-round. Since it is an indoor establishment, it is a suitable place to visit even during the hot summer months (April-June) or the monsoon (July-September). The key is to visit during its operational hours, which are for lunch only.

1 hour

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